Shirataki Black Rice SIHASO Keto Low Carb Rice

Description

Product Overview

SIHASO Shirataki Black Rice is a dried konjac noodle product that mimics the appearance and texture of traditional rice while delivering a fraction of the carbohydrates. Each 16.2 oz (460 g) pack contains 16.226 ounces of dried black rice, weighing just 1.01 pounds, making it lightweight and easy to store. The product is gluten‑free, vegan, and low‑glycemic, thanks to the natural fiber glucomannan derived from the konjac plant. It ranks #55 in Shirataki Noodles on Amazon and holds a solid #73,881 position in the Grocery & Gourmet Food category, reflecting its popularity among health‑conscious consumers.

Usage

Designed for effortless preparation, Shirataki Black Rice requires no cooking. Simply add boiling water at a 1:1.2 ratio (rice to water), cover, and let it rest for 10–15 minutes before fluffing. This quick method makes it ideal for busy mornings, office lunches, or travel meals. It absorbs sauces well, maintaining its shape in stir‑fries, curries, soups, and grain bowls, catering to both Asian and Western culinary styles.

Why Choose Us

SIHASO stands out for its commitment to quality and transparency. The brand sources premium konjac roots and processes them under strict food‑safety standards, ensuring a consistent, non‑sticky texture. Each batch undergoes rigorous testing for purity, guaranteeing a product free from artificial additives or preservatives. The shelf‑stable packaging offers a convenient pantry solution, supporting keto, low‑carb, gluten‑free, and plant‑based lifestyles without compromising taste or convenience.

Key Features

• No cooking required – just add hot water and wait.
• High in soluble fiber for satiety and digestive health.
• Ultra‑low carbohydrate content, perfect for keto and low‑carb diets.
• Gluten‑free, vegan, and low glycemic index.
• Versatile texture that absorbs sauces and holds shape in diverse recipes.

FAQ

How do I rehydrate Shirataki Black Rice?

Place the dried rice in a bowl, add boiling water at a 1:1.2 ratio, cover, and let it sit for 10–15 minutes. After draining any excess water, fluff with a fork and it’s ready to serve.

Is this product suitable for a gluten‑free diet?

Yes, Shirataki Black Rice contains no gluten and is processed in a gluten‑free facility, making it safe for those with celiac disease or gluten sensitivity.

Can I use this rice in traditional recipes?

Absolutely. Its neutral flavor and firm texture allow it to replace regular rice in stir‑fries, sushi bowls, soups, and even desserts, while absorbing the flavors of the accompanying ingredients.

What is the nutritional profile?

A typical serving provides around 3 grams of net carbs, 2 grams of fiber, and negligible calories, making it an excellent choice for calorie‑controlled and low‑carb meal plans.

How long does the product stay fresh?

The sealed, shelf‑stable packaging ensures a shelf life of up to 12 months when stored in a cool, dry place.